BBQ Squirrel

By AdamBrude

Tastes like BBQ Chicken Thighs!

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Rate this recipe 3.9/5 (71 Votes)

1 Picture

Ingredients

1 : Squirrel
2 : BBQ Sauce (I prefer Sweet Baby Rays)
3 : A-1 Bold and Spicy Steak Sauce
4 : 2% Milk
5 : Salt / Pepper to taste
6 : Grill set up for direct heat over an Oak fire

Details

Preparation time 120mins
Cooking time 140mins

Preparation

Step 1

1: Get yourself a squirrel!
2: Skin and clean said squirrel.
3: Rinse off any remaining fur.
4: Soak squirrel in milk for approximately 1 hour (will get rid of any gamey taste.
5: Lightly rinse off squirrel
6: Place squirrel in zip lock bag and cover 1/4 with BBQ sauce
7: Add in a couple dashes of A-1 Bold and Spicy Steak Sauce
8: Let that sit for about 30-60 minutes
9: Grill over direct heat for about 5-8 minutes per side
10: I like mine with mashed potatoes, biscuits and Corn!