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Ingredients
- 2-1 lb bag pretzels
- 1 C Orval butter popping oil
- 1 pkg dry ranch dressing
- 1 tsp lemon pepper
- 1 tsp dill weed
- 1 tsp garlic salt
- add a little cayenne pepper
Details
Preparation
Step 1
Mix oil and seasonings together and pour over pretzels. Bake for 30 mins. Stir every 10 mins. Dry on newspaper
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