Thai Veggie Quinoa Bowl

By á-49169

Delicious Thai Veggie Quinoa Bowl recipe.

Ingredients

• For the Dressing:
• 1/2 cup broccoli, finely diced
• 1/2 cup quinoa, cooked according to package directions
• 1/2 small red onion, diced
• 1/4 cup grated carrots
• handful cilantro, chopped
• 1/4 cup chopped green onions
• 2 tablespoons peanuts, chopped
• 1 lime, zest and juice
• 1 teaspoon sesame seeds
• 1 tablespoon gluten free tamari
• 1 tablespoon sesame oil
• 1 tablespoon rice vinegar
• 2 cloves garlic, minced
• 1 inch piece of ginger, minced

Details

Servings 2
Preparation time 15mins
Cooking time 35mins
Adapted from avocadopesto.com

Preparation

Step 1

In a large bowl toss cooked quinoa, broccoli, red onion, carots, cilantro, green onions and peanuts together.

Mix until combined.
In a small bowl combine dressing ingredients.
Pour dressing over quinoa and mix until combined.