Blue Cheese Burgers

By RossanaV

Ingredients

• 3 pounds ground beef
• 4 ounces blue cheese, crumbled
• 1/2 cup fresh chives, minced
• 1/4 teaspoon hot pepper sauce
• 1 teaspoon Worcestershire sauce
• 1 teaspoon coarsely ground black pepper
• 1 1/2 teaspoons salt
• 1 teaspoon dry mustard

Preparation

Step 1

1 teaspoon dry mustard


In a large bowl, mix together all of the ingredients. Cover and refrigerate for 2 hours. Preheat grill on high. Form mixture into 12 patties. Grill for about 5 minutes on each side, or until desired doneness. Serves: 12.