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Cinnamon Syrup - For Pancakes or Waffles

By

Two Peas and Their Pod Recipe

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Rate this recipe 4.6/5 (45 Votes)
Cinnamon Syrup - For Pancakes or Waffles 1 Picture

Ingredients

  • Assuming 2 Tbsp is serving
  • 1/2 cup white sugar
  • 1/2 cup packed brown sugar
  • 2 Tablespoons all purpose flour
  • 1/2 tsp ground cinnamon
  • 1 tsp. vanilla extract
  • 1 cup water
  • ______________________
  • 2 Tbsp white sugar
  • 2 Tbsp packed brown sugar
  • 1 1/2 tsp all purpose flour
  • 1/8 tsp ground cinnamon
  • 1/4 tsp. vanilla extract
  • 1/4 cup water

Details

Servings 1
Adapted from twopeasandtheirpod.com

Preparation

Step 1

Stir together dry ingredients in a small saucepan. Then add water and vanilla. Bring to a rolling boil, stirring often. Continue boiling and stir until mixture thickens to syrup consistency. About 5-8 minutes. Remove from heat and let stand a few minutes before serving. Serve with warm pancakes!

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