Amaretto-Chocolate Fondue

By HeatherS

Ingredients

• 3/4 cup heavy whipping cream
• 16 (1-ounce) squares semisweet chocolate, chopped
• 1/4 cup amaretto liqueur
• Dippers: biscotti, strawberries, pineapple chunks, banana slices

Preparation

Step 1

In a heavy saucepan, bring whipping cream just to a boil over medium heat. Remove from heat; add chocolate, stirring until smooth. Stir in liqueur. Spoon into a fondue pot; keep warm over low heat. Serve with desired dippers.