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Ingredients
- 1 cup starter
- 1/2 cup corn oil
- 1 tablespoon salt
- 1/2 cup sugar
- 1 1/2 cups warm water
- 6 cups bread flour
Details
Preparation
Step 1
Mix and let sit for 12 hours. Knead for 5 minutes. Divide into 3 parts. Put into greased pans and set in a warm place for 12 hours. When raised, bake at 350deg for 25 minutes. May slice immediately if using an electric knife.
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FOOD FOR STARTER: (feed every 3 to 6 days):
3 tablespoons instant potatoes
3/4 cup sugar
1 cup plain flour
1 cup warm water (added last)
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Mix and put back in refrigerator after letting set at room temperature for at least 12 hours.
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