All American Stuffed Chicken

  • 5

Ingredients

  • 5 1 lb chicken breasts
  • 1 package pepper bacon
  • 1 bag shredded cheddar cheese
  • 1 tablespoon garlic pepper
  • 1 teaspoon onion salt
  • 1 teaspoon poultry seasoning
  • 1 teaspoon ground mustard
  • 1 teaspoon cayenne pepper

Preparation

Step 1

1 Mix seasonings in a medium bowl and set aside
2 fry bacon 3 minutes on each side (set aside in freezer)
3 Make a 3 inch slit in the biggest part of the breast (make sure you cut the entire depth of the chicken)
4 Crumble bacon and mix with cheddar cheese
5 Spoon bacon mixture into breasts(fill as full as possible)
6 Close opening with 3 toothpick halves
7 Roll breasts in seasoning mix
8 Position 3 inches apart on baking sheet
9 bake for one hour