Muffins, A.M. Delight Muffins

By lknowles

From Accuchef Cookbook

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Ingredients

• 2 Cup Flour
• 3/4 Cup Sugar
• 2 Tsp Baking Soda
• 1 1/2 Tsp Ground Cinnamon
• 1/2 Tsp Salt
• 3 Eggs
• 1/2 Cup Vegetable Oil
• 1/2 Cup Milk
• 1 1/2 Tsp Vanilla Extract
• 2 Cups Apples, Peeled & Chopped
• 2 Cup Carrots, Grated
• 1/2 Cup Flaked Coconut
• 1/2 Cup Raisins
• 1/2 Cup Sliced Almonds

Preparation

Step 1

In a large bowl, combine flour, sugar, baking soda, cinnamon and salt. In another bowl, beat eggs; add oil, milk and vanilla. Mix well; stir into dry ingredients just until moistened. Fold in the remaining ingredients. Fill greased or paper lined muffing cups three quarters full. Bake at 375 degrees for 20-25 minutes or until muffins test done.

Per Muffin: 210 Cal (42% from Fat, 8% from Protein, 50% from Carb); 4 g Protein; 10 g Tot Fat; 2 g Sat Fat; 4 g Poly Fat; 27 g Carb; 2 g Fiber; 229 mg Sodium; 42 mg Cholesterol