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Ingredients
- 2 1/2 Cups Flour Sifted
- 1 Tsp Baking Powder
- 1 Tsp Salt
- 1 Cup White Sugar
- 1 Cup Butter - softened
- 2 Egg Yolks - lightly beaten
- 1 Tsp Vanilla
Preparation
Step 1
Cream butter and sugar, add eggs, add rest of ingredients, mix well.
Drop by spoon on an ungreased cooking sheet.
Bake for 10 - 12 minutes @ 375 degrees