Crockpot Rice and Porkchops
By Ksteve10
Even your kids will love this easy slow cooker pork chop -- the ranch dressing mix and garlic help make them flavorful, while cooking all day makes them tender.
- 6
- 15 mins
- 375 mins
4.4/5
(66 Votes)
Ingredients
- 4 thick-cut pork chops, bone in or boneless
- 1 can cream of chicken soup
- 1 package dry ranch dressing mix
- 4 cloves garlic, minced
- 1/2 cup chicken broth
- Pepper, to taste
Preparation
Step 1
Combine soup, dressing mix, garlic, and broth.
Sprinkle chops with pepper (do not salt).
Place chops in slow cooker and pour soup mixture over top.
Cover and cook on high 4 hours or low 6-7 hours.
Serve over rice.
You'll also love
-
Parmesan Baked Potato Halves 4.4/5 (63 Votes) -
Ina Garten's Lemon Loaf Cake 4.1/5 (99 Votes)
You'll also love
-
Sausage Stuffed Mushrooms 4.4/5 (61 Votes) -
Chocolate Thumbprint Kiss Cookies 4.2/5 (82 Votes)