Shrimp and zucchini scampi

By á-1569

Ingredients

• 1 1/2# shrimp
• 2 med. zucchini, sliced
• 4 cloves garlic, chopped
• 4 T butter
• 3/4 c. White wine
• 1/8 tsp salt
• 1# linguine
• 1/4 cups pasta water 2 tsp grated lemon peel
• Chopped parsley

Preparation

Step 1

Cook shrimp in 2 T oil. Transfer to plate
To skillet, add zucchini, garlic, butter. Cook 3 min. Add wine and salt, stirring and scraping.
Toss vegetables with shrimp, cooked linguine, pasta water, lemon peel and parsley.