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Slow Cooker Cranberry Sauce

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Ingredients

  • 1/2 cup orange juice
  • 1/2 cup water
  • 1/2 cup brown sugar
  • 1/2 cup white sugar
  • 1/4 teaspoon ground cinnamon
  • 1 (12 ounce) package fresh cranberries

Details

Servings 12
Preparation time 5mins
Cooking time 230mins
Adapted from allrecipes.com

Preparation

Step 1

Combine orange juice, water, brown sugar, white sugar, and cinnamon in slow cooker; stir in cranberries. Cook on High for 3 hours, stirring once each hour.

Remove lid; stir well. Cook on High until sauce has thickened and most cranberries have popped, about 45 more minutes.

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