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Ingredients
- 1 1/2 Cup Flour
- 1/4 Cup cold water
- 1/2 Cup Shortening
- 1/2 Tsp Salt
Details
Servings 1
Preparation
Step 1
Sift flour add salt, cut in shortening. Work water in lightly with a spatula until well mixed
Makes 2 8 inch pie crusts
Roll out 1/2 and form in pie plate, roll out other half.
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