Nana's Banana Cake

By á-11135

Nana's Banana Cake

Ingredients

• Cake:
• 3/4 Cup Shortening
• 1-1/2 Cup Sugar
• 2 Eggs
• 1 Cup Mashed Bananas
• 2 Cups Flour
• 4 TBS Sour Milk
• 1 tsp Baking Soda
• 1/2 tsp Baking Powder
• Filling:
• Bananas
• 1 Cup Milk
• 1/2 Cup Sugar
• 1 TBS Flour
• 1/4 tsp Salt
• 1 Egg
• 1/2 tsp Vanilla
• 1/2 TBS Butter

Preparation

Step 1

Cake:

1. Preheat Oven to 350 deg.
2. Cream shortening, add sugar and cream well.
3. Add unbeaten eggs one at a time. Beat well after each addition. Then add
bananas with sour milk and stir well.
4. Fold in dry ingredients.
5. Bake at 375 deg for 30 min in two round layer pans.

Filling:

1. Mix sugar, corn starch, flour and salt. Mix with milk.
2. Add beaten egg.
3. Boil until stiff.
4. Add butter and vanilla.
5. When cool add sliced bananas.

Make frosting. Put filling between the layers, and frost top, and drizzle down the sides.