- 12
- 5 mins
- 65 mins
4.6/5
(14 Votes)
Ingredients
- 1 can (15 ounces) solid-pack pumpkin
- 1 can (12 ounces) evaporated milk
- 3 eggs
- 1 cup sugar
- 4 teaspoons pumpkin pie spice
- 1 package yellow cake mix (regular size)
- 3/4 cup butter, melted
- 1-1/2 cups chopped walnuts
- Vanilla ice cream or whipped cream
Preparation
Step 1
In a large bowl, beat first five ingredients until smooth.
Transfer to a greased 13-in. x 9-in. baking dish. Sprinkle with cake
mix and drizzle with butter. Top with walnuts.
Bake at 350° for 1 hour or until a knife inserted near the center
comes out clean. Serve with ice cream or whipped cream.
You'll also love
-
Caramel Candy Popcorn 4.6/5 (14 Votes) -
Macaroni Salad - 4.6/5 (14 Votes)
You'll also love
-
Skinny Green Bean Casserole 4.6/5 (14 Votes) -
Cocoa Banana Overnight Oats 4.6/5 (14 Votes)