Garlic Pizza Wedges Recipe
By kimvess
Rate this recipe
4.4/5
(30 Votes)
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Ingredients
- 1 prebaked 12-inch pizza crust
- 1 cup grated Parmesan cheese
- 1 cup mayonnaise
- 1 small red onion, chopped
- 3-1/2 teaspoons minced garlic
- 1 tablespoon dried oregano
Details
Servings 12
Adapted from tasteofhome.com
Preparation
Step 1
Place the crust on an ungreased 14-in. pizza pan. In a small bowl, combine the Parmesan cheese, mayonnaise, onion, garlic and oregano; spread over crust. Bake at 450° for 8-10 minutes or until edges are lightly browned. Cut into wedges. Yield: 2 dozen.
(This is also great just using garlic salt and shredded mozzarella cheese. Just sprinkle the garlic salt on the pizza crust, add shredded mozzarella cheese and bake.)
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