No-Bake Salad Pizza

By

  • 6
  • 10 mins
  • 10 mins

Ingredients

  • 1 cup spinach dip
  • 1 package (10 oz) prebaked thin Italian pizza crust (12 inch)
  • 1 cup coarsely chopped fresh broccoli
  • 1 cup cubed cooked chicken
  • 3 tablespoons sliced green onions (3 medium)
  • 1 small tomato, seeded, chopped (1/2 cup)

Preparation

Step 1

Spread spinach dip evenly over pizza crust to within 1/2 inch of edge.

Top with remaining ingredients. Cut into 6 wedges.