Lemon Bread

By ClaudiaJan

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Ingredients

1 pkg. lemon cake mix
1 pkg. instant lemon pudding
4 eggs
1/3 c. oil
1 c. boiling water
1 T. poppyseeds

Details

Preparation

Step 1

Mix all together until well blended. Pour into 2 greased loaf pans and bake at 350 for 35 minutes. Cool and frost with following glaze

1/2 c. powdered sugar
2 T. lemon juice

Enjoy