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Cocoa Roasted Almonds

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Rate this recipe 4.2/5 (17 Votes)
Cocoa Roasted Almonds 1 Picture

Ingredients

  • 1 cup raw almonds
  • 1 tbsp. maple syrup
  • 2-3 tbsp. cocoa powder
  • 1 tbsp. GF flour (or any all purpose flour could do)

Details

Adapted from cleaneatingchelsey.com

Preparation

Step 1

Preheat your oven to 275 degrees. Line a baking sheet with foil & grease your sheet using spray or oil.
Place almonds in a large bowl and coat with the maple syrup. Use a spoon to ensure all almonds are evenly coated.
Add your cocoa powder & GF flour and mix until all almonds are coated.
Roast in your oven for 25 minutes, stirring every 5-10 minutes
Let cool completely before storing them in an airtight container.

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