COOKIES - Kuih Kapit (Love Letters)

By Aemelia

Ingredients

• 3 Large Eggs
• 120 g Sugar
• 250 ml Coconut Milk
• 150 g Rice Flour, sifted
• 60 g All-Purpose Flour, sifted
• 30 g Corn Flour, sifted
• 120 ml Water

Details

Adapted from seasaltwithfood.com

Preparation

Step 1

Combine the eggs and sugar and mix well. Then add the coconut milk and mix further.

Then stir in the flours and strain the batter. Brush the mold with oil.

Put 1 1/2 Tbsp of batter onto the mold and cover until they are ready or brown in color.

Cool on the rack and store them in an airtight container.