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Ingredients
- 1 c raisins
- 1 1/2 c water
- 1/3 c brown sugar
- 1 1/2 Tbsp corn starch
- 1 Tbsp vinegar
- 1/4 tsp cinnamon
- 1/4 tsp dry mustard
- 1/4 tsp salt
Preparation
Step 1
Boil raisins five 5 minutes in water.
Add sugar mixed with corn starch, spices, mustard and salt.
Cook until thick, a few minutes.