HOT CIDER

By rmille6277

Linda Riggs Butler

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Ingredients

• 1/2 gallon cider
• 1/2 teaspoon bitters
• 1 teaspoon allspice
• 2 cinnamon sticks
• 12 cloves
• 1/2 cup sugar
• Golden rum (optional)
• Lemon slices

Preparation

Step 1

Simmer all of the above except rum. Put 1 jigger of rum in cup, then pour in hot mixture. Float lemon slices.