Scotch Apple Balls

By á-24734

Ingredients

• 2 Cups Butter
• 2 Cups Sugar
• 1/2 Cup Flour
• 1 tsp. Salt
• 4 Apples, grated
• 12 Cups Oatmeal
• 4 Cups Chopped Nuts (optional)
• 4 tsp. Vanilla

Preparation

Step 1

Melt butter in heavy pan. Stir in the sugar, flour, salt, and apples. Cook until boiling. Boil 1 minute. Remove from heat. Add vanilla, oatmeal and nuts; mix thoroughly. Drop by teaspoonful onto waxed paper. Cool and roll in cinnamon-sugar mixture.