Italian Salad

By clawson

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Ingredients

• 2 cans mushrooms and juice
• 2 medium cucumbers
• 3 tomatoes
• 1 white onion
• 1 can ripe olives and juice
• 2 bell peppers
• 1 stalk celery
• 3 Tblsp dried parsley
• 1 bottle Oil and Vinegar Dressing

Preparation

Step 1

Chop all ingredients - Put in tightly covered container, with dressing added. Keeps up to 2 weeks in refrigerator.