Taco Casserole

By Side Passion

All you need is ground beef, a can of mushroom soup and Rotel, some beef broth, cheese, and tortilla chips to bring this tasty casserole together.

Ingredients

• 1 pound ground beef
• 1 (1.25 ounce) envelope taco seasoning
• 1 (10.5 ounce) can mushroom soup
• 1 (8 ounce) can beef broth
• 1 (14 ounce) can Rotel
• 6 slices Cheddar cheese
• 1 (8 ounce) bag tortilla chips

Preparation

Step 1

Brown ground beef.
Add taco seasoning, mushroom soup, beef broth, and Rotel tomatoes.
Bring to a simmer. Simmer for about 5-10 minutes.
Pour chips into bottom of casserole dish (leave whole).
Pour beef mixture over chips.
Place sliced cheese on top.
Bake at 375°F for about 10 minutes or until cheese looks melted.