Easy Chicken & Biscuits

By Tonya_Speed

cream of potato, cream of broccoli

Ingredients

• 1 can (10 3/4 ounces) Campbell's® Condensed Cream of Broccoli Soup (Regular or 98% Fat Free)
• 1 can (10 3/4 ounces) Campbell's® Condensed Cream of Potato Soup
• 2/3 cup milk
• 1/2 teaspoon poultry seasoning
• 1/8 teaspoon ground black pepper
• 2 cups frozen mixed vegetables
• 2 cups cubed cooked chicken
• OR turkey
• 1 packages (7.5 ounces) refrigerated biscuits

Details

Servings 4
Adapted from campbellkitchen.com

Preparation

Step 1

Stir the soups, milk, poultry seasoning, black pepper, vegetables and chicken in a 2-quart shallow baking dish.
Bake at 400°F. for 20 minutes or until the chicken mixture is hot and bubbling. Stir the chicken mixture. Top with the biscuits.
Bake for 15 minutes or until the biscuits are golden brown.