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Ingredients
- 1/4-cup minced onions.
- 1-lb. ground beef (turkey).
- (cook until pink is out).
- 3-cups tomato sauce or V-8 juice.
- 2-cups raw carrots.
- 3-cups water.
- 2 -beef bullion cubes.
- 2 -cans cream of celery soup (undiluted).
- 1/4-Tsp. pepper.
- 1/4-Tbs. margarine.
- 1 -whole bay leaf.
- 1/2-Tsp. garlic.
- 1-Tbs. sugar.
Details
Servings 6
Preparation
Step 1
Simmer for 2-1/2 hours in Crock-Pot.
Do not boil.
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