4.5/5
(8 Votes)
Ingredients
- 4 oz vodka
- 2 oz chocolate liqueur
- 1 Tbsp raspberry liqueur
- 2 oz half and half (to make this: blend together 30ml milk and 30ml cream until a smooth consistency)
Preparation
Step 1
FOR GARNISH
- 2 tbsp semi-sweet or bittersweet chocolate
- 1/2 tsp butter
- Fresh Raspberries
FOR COCKTAIL
PREPARATION
1. Melt the chocolate and butter in small bowl in microwave on low power until melted for 1-2 minutes.
2. Dip the raspberries halfway in melted chocolate and put on skewers (two per cocktail).
3. Lay the skewers across the edges of a small bowl, keeping the chocolate raspberries from touching any surface, and put in refrigerator to cool the chocolate.
DIRECTIONS
1. Fill a cocktail shaker with ice.
2. Add the vodka, chocolate and raspberries liqueurs and the half and half and shake well for 20 seconds.
3. Strain and pour into 2 martini glasses and garnish with the chocolate raspberries.
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