Rosemary Ribs
By Sophialuc

Ingredients
- baby back ribs
- salt
- pepper
- rosemary
Details
Preparation time 20mins
Cooking time 20mins
Preparation
Step 1
Peel skin from back of ribs and cut into pieces that are about 2 ribs each. Place in roasting pan. Cover with salt, pepper and rosemary on both sides. Bake at 350 for 2 hours. turn after 1 1/2 hours to other side.
Review this recipe