Hamburger Casserole with Potatoes

By francesn

Ingredients

• Ingredients:
• This casserole recipe is easy to prepare and bake, and it makes a wonderful family meal. It's a homey mixture of ground beef, topped with mashed potatoes and shredded cheese.
• 1/4 cup fine dry bread crumbs
• 1/2 cup milk
• 1 pound lean ground beef
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 2 tablespoons minced onion (1/2 small onion)
• 1 large egg
• prepared mashed potatoes, about 2 to 4 cups
• 3/4 cup shredded sharp Cheddar cheese
• paprika, optional

Preparation

Step 1

Preparation:

Soak bread crumbs in milk. Mix ground beef, salt, pepper, onion, bread crumb-milk mixture, and egg. Spread in a 9-inch pie plate. Bake at 350° for 35 minutes. Top with mashed potatoes; sprinkle with cheese. Return to oven for 10 minutes longer, or until cheese is melted and potatoes are thoroughly heated. If desired, sprinkle hamburger casserole with paprika.
Hamburger casserole serves 4