OLD CINNAMON BREAD

By á-331

This recipe comes from the archives, but it's an age-old favorite. Quick Amish Cinnamon Bread is a quick bread recipe that is easy to make and turns our moist and delicious

Ingredients

• Batter:
• 1 cup butter, softened
• 2 cups sugar
• 2 eggs
• 2 cups buttermilk or 2 cups milk plus 2 Tbsp vinegar or lemon juice
• 4 cups flour
• 2 tsp baking soda
• Cinnamon/sugar mixture:
• 2/3 cups sugar
• 2 tsp. cinnamon

Preparation

Step 1

Cream together butter, 2 cups sugar and also eggs. Then you need to add milk, flour and baking soda

Put half of batter into greased loaf pans (1/4 in each pan)

Take a separate bowl and mix 2/3 cup sugar & cinnamon. After our finish mixing you need next to sprinkle 3/4 cinnamon mixture on top of the HALF batter in each pan

Add remaining batter to pans, and sprinkle with last of cinnamon topping. Make sure to use a knife to swirl. Finally bake at 350 for 45-50 minutes. Then before removing from pan let cool about 20 minutesfe