COCA COLA CHOCOLATE CAKE

By LRay

Ingredients

• Cake:
• 2 Cup granulated sugar
• 2 Cup flour
• 1 Cup reg coke
• 1/3 Cup butter
• 1/2 Cup Crisco + grease pan
• 3 heaping Tablespoon of cocoa (unsweetened)
• 2 eggs
• 1/2 Cup buttermilk
• 1 Teaspoon baking soda
• 1 Teaspoon vanilla
• 1 1/2 Cup small marshmallows
• Frosting:
• 1/2 Cup butter
• 1/3 Cup coke
• 3 Tablespoon cocoa
• 1 Cup small marshmallow
• 1 Cup pecan chopped
• 1 box (16 Ounces) powdered sugar

Details

Servings 1
Adapted from bakespace.com

Preparation

Step 1

In sauce pan, blend coke, butter, Crisco, cocoa to a boil. Remove from heat, add to flour/sugar mixture. Add eggs and beat with mixer till blended. Add buttermilk, baking soda, vanilla, marshmallow, mix well.

Bake at 350 degrees for 40 min in 9 x 13 greased pan.

Frosting:

In sauce pan, blend butter, coke, cocoa boil. Remove from heat. Add marsh., pecan, sugar. Mix well. Spread over warm cake. If too thick, add more coke.