Pina Colada
By tjberens
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Ingredients
- 1 cup pineapple juice
- 1/2 cup cream of coconut
- 1/3 cup Bacardi® white rum
- 1 cup crushed ice
Details
Servings 2
Preparation
Step 1
Combine ingredients in a blender. Blend until desired consistancy, pour into a Champagne Tulip and serve.
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