Salsa (Not Exactly) My Uncle's

By jeknudson

Ingredients

• 1 Can Tomatoes (28-ounce, or about a pound of fresh Roma tomatoes, peeled and chopped)
• 2 Serrano Peppers, diced (or you can substitute 2 jalapeños, which are milder.) Be sure and either wear gloves or wash your hands immediately after chopping the peppers so you don’t burn other parts o
• 1 Cup Cilantro Leaves
• 2 Cloves Garlic, minced
• 1/4 Cup Diced Onion
• 2 Tablespoons Chili Powder (add More to Taste, if you like)
• Salt to Taste
• A Dash of Sugar
• Juice From 1/2 Lime

Details

Servings 6

Preparation

Step 1

Put all ingredients in the blender and blend until smooth. Taste and adjust spices if needed.