Barbecued Ground Beef Burger.

By kcfrost

Barbecued Ground Beef Burgers.

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

2-Lbs. Lean Ground Beef.
1/2 - Cup Kraft Shredded Low Moisture
Mozzarella Cheese.
1/2-Cup bread crumbs.
1/4-Cup Thick 'n Spicy Original
Barbecue Sauce.
Add extra's; Swiss, American, Jack
cheese. Tomato, lettuce, onion and avocado.

Details

Servings 8

Preparation

Step 1

Mix ground beef in a 6-qt bowl with Mozzarella cheese, bread crumbs and barbecue sauce.
Hand mold 8 to 10 paddies to barbecue on
barbecue, medium heat, turning frequently.