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3.8/5
(172 Votes)
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Ingredients
- 1 cup melted butter
- 1/2 cup flour
- 1/2 cup cocoa
- 2 cups sugar
- 4 eggs
- 1 teaspoon vanilla extract
Details
Servings 8
Preparation time 5mins
Cooking time 35mins
Preparation
Step 1
Preheat oven to 375º
Melt butter and add cocoa, flour and sugar
Beat eggs and mix into the coco mixture
Pour into greased 10-inch pie pan
Bake about 30 minutes or until a crust begins to form on the top of the pie
Serve with Vanilla, Coffee or Peppermint ice cream! I often drizzle homemade caramel sauce on top as an extra treat.
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