Pork Chops Yum-Yum

By kimvess

Ingredients

• 2 -4 pork chops, 1/2 inch to 3/4 inch thick
• 1/4 cup chicken broth
• 1/8 cup honey
• 1/8 cup soy sauce
• 1 tablespoon ketchup
• 1/4 teaspoon ginger
• 1/8 teaspoon garlic salt

Details

Servings 1
Adapted from completerecipes.com

Preparation

Step 1

Brown chops on both sides.

Place in greased casserole dish.

Mix all remaining ingredients and pour over pork chops.

Bake, uncovered, at 350 for one hour.