Brian's Rib Rub

By AzWench

Ingredients

• 5 tablespoons light brown sugar
• 2 tablespoons dry mustard
• 2 tablespoons paprika
• 1 tablespoon smoked paprika
• 2 teaspoons freshly ground black pepper
• 2 teaspoons garlic salt

Preparation

Step 1

Mix together the brown sugar, mustard, paprika, smoked paprika, black pepper and garlic salt together in a small bowl. Be sure to break up any lumps with your fingers.

Remove the silver skin from the underside of the ribs by sliding your fingers under the thin membrane and pulling it off. Repeat with the second rack. Rub the ribs with the seasoning on both sides.

Smoke according to your smoker’s instructions.