Chuckwagon Chili Mac
By jbrockel

Ingredients
- 1 pkg. (7-1/4 oz.) KRAFT Macaroni & Cheese Dinner
- 1 lb. extra lean ground beef
- 1 Tbsp. chili powder
- 1 tsp. ground cumin
- 1 can (14-1/2 oz.) stewed tomatoes, undrained
- 1 can (15 oz.) kidney beans, drained
- 1/3 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
- 1/3 cup KRAFT 2% Milk Cheddar Cheese
Details
Servings 6
Adapted from kraftfoods.com
Preparation
Step 1
PREPARE Dinner as directed on package, using Light Preparation directions.
MEANWHILE, brown meat with chili powder and cumin in large nonstick skillet on medium heat. tomatoes with their liquid and the beans; simmer 3 min., stirring occasionally.
STIR in prepared dinner; cook 3 to 5 min. or until heated through, stirring occasionally. Top with sour cream and cheese.
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