Mini Elephant Ears

By daiseyduck

In pastry shops all over Europe you can find these delicate, crisp pastries that are rolled in cinnamon and sugar. Now they're easy to make at home. Hooray!

Ingredients

• 2 frozen puff pastry sheets (from a 17 1/4-ounce package), slightly thawed
• 1 cup sugar
• 2 teaspoons ground cinnamon
• 1 egg, beaten

Details

Servings 1
Cooking time 25mins
Adapted from mrfood.com

Preparation

Step 1

Preheat oven to 400 degrees F. Lightly coat a baking sheet with cooking spray.

In a small bowl, combine cinnamon and sugar. Brush pastry sheets with beaten egg and sprinkle 3 tablespoons of cinnamon mixture evenly over top of each sheet.

Dip one cut side into cinnamon mixture and lay sugared-side up on prepared baking sheet. Bake 20 minutes then let cool for 5 minutes.