Maple Pecan Bacon*

By

Episode: Brunch with Lizzie
LEVEL: Easy
Recipe courtesy Michael Symon

  • 4
  • 5 mins
  • 30 mins

Ingredients

  • 1 cup crushed pecans
  • 12 slices thick-cut bacon
  • 1/3 cup maple syrup

Preparation

Step 1

Preheat the oven to 350 degrees F.

Spread the pecans in a shallow baking dish. Brush the top of the bacon slices with maple syrup. Press the bacon into the pecans and lay the slices on a wire-rack-fitted sheet tray. Bake until crisp and golden, 25 minutes.