Turmeric Sun Dressing
By garciamoss
Turmeric is getting some well-deserved attention these days. I love it for all its amazing anti-inflammatory, anti-bacterial, and detoxifying properties, just as much as I love the vibrant color it gives to every dish. Here's a great and simple dressing recipe to use on salads, roasted veggies, as a dip, or as a dressing over a quinoa dish.

Ingredients
- 4 Tbsp. extra virgin olive oil
- Juice + zest of 2 Lemons
- 1/4 avocado
- 1 clove garlic, minced
- 1 Tbsp. ground turmeric
- 1 Tbsp. raw local honey — if not vegan
- pinch of Himalayan sea salt (to taste)
Details
Adapted from mindbodygreen.com
Preparation
Step 1
Blend all ingredients in a blender. Add more avocado if you desire a thicker consistency.
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