Vanilla Extract*

By RJamoralin

Episode: Market Day
Level: Easy
1999, The Barefoot Contessa Cookbook

Ad

Ingredients

• Vanilla Beans - enough to fill the jar
• Vodka - enough to cover beans

Preparation

Step 1

Place vanilla beans in a jar tall enough without bending. Let jar sit at room temperature for at least a month. 6 months is even better. You can snip one end of the bean and squeeze out the inside to whatever you are making.