Reboot - Meal - Pumpkin Potato Bake
By BlueSchmoo
(Make the night before and double to make extra for Day 12)
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Ingredients
- 1 Sugar/Baking Pumpkin
- (when seasonal, substitute canned out of season)
- 2 med Sweet Potatoes
- 1 Tbsp Olive Oil,
- Sea/Celtic Salt and Pepper (to taste)
Preparation
Step 1
Roast pumpkin (remove top and seeds – great for baking, save
for after your Reboot): Cut pumpkin into sections and place in
baking dish flesh side down with water in the pan. Roast in over
at 450 degrees for 45-60 minutes. Bake sweet potatoes next to
pumpkin – wash well and pierce with fork first.
Cut and remove flesh from potatoes and mix all ingredients in a
bowl. Place into a baking dish and return to oven at 350 degrees
to warm.
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