Crockpot Cheesy Chicken Spaghetti

By kayjayjohnson

1 - 2 - 3 Yum and done! An easy make ahead Cheesy Chicken Spaghetti slow cooker dinner recipe that's perfect for a weeknight dinner.

Ingredients

• 16 ounces dry spaghetti, cooked
• 1 pound Velveeta Light (2%)
• 2 cups cooked chicken, chopped (I use white meat only)
• 1 can 98% fat free cream of mushroom soup
• 1 can 98% fat free cream of chicken soup
• 1 can petite diced tomotoes
• 1 can (4 ounce) mild green chilies
• 4 can (4 ounce) mushroom stems & pieces, drained
• 1/2 cup water
• 1 small onion, diced--or less, to taste
• Salt & pepper to taste

Preparation

Step 1

Spray slow cooker with non-stick cooking spray.

Combine all ingredients in slow cooker and stir to mix well.

Cook on LOW for 2-3 hours. Stir before serving.