Quick n Easy Chocolate Chip Cookies

By Mrs_imUnLawson

Ingredients

• 1/2 * 1/2 cup butter or margarine, softened
• 1 * 1 cup packed brown sugar
• 2 * 2 teaspoons vanilla
• 1 * 1 egg
• 2 3/4 * 2 3/4 cups Original Bisquick® mix
• 1 * 1 cup semisweet chocolate chips (6 oz)
• 1/2 * 1/2 cup chopped nuts, if desired

Preparation

Step 1

1. Heat oven to 375°F. In large bowl, mix butter, brown sugar, vanilla and egg. Stir in Bisquick mix, chocolate chips and nuts.
2. Onto ungreased cookie sheet, drop dough by rounded teaspoonfuls about 2 inches apart; flatten slightly.
3. Bake about 10 minutes or until golden brown. Remove from cookie sheet to cooling rack.


High Altitude (3500-6500 ft): Heat oven to 400°F.