Blueberry Cheesecake Dessert Recipe

  • 15 mins

Ingredients

  • 12 graham crackers, about 1 2/3 cups of graham cracker crumbs
  • 1/4 cup butter, melted
  • 1/2 cup granulated sugar
  • 16 oz. (two 8 oz. packages) , softened
  • 4 eggs, beaten
  • 1 cup granulated sugar
  • 1 tsp. vanilla
  • 21 oz. can blueberry pie filling
  • 8 oz. tub Cool Whip (about 3 cups)

Preparation

Step 1

1. Crush the graham crackers.
2. Stir in the melted butter and 1/2 cup of granulated sugar.
3. Press into 9 x 13 inch pan.
4. Beat the cream cheese until smooth.
5.Add the beaten eggs, sugar, and vanilla. Mix well.
6. Pour the cream mixture over crust and bake at 375 degrees for 20-23 minutes or until done (top is dry to touch.
7. Cool and top with blueberry pie filling and whipped cream or whipped topping.