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Creamy Burrito Casserole

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Satisfy your craving for something different tonight. It's good and fairly easy. This is stuff I usually have on hand too.

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Rate this recipe 4.4/5 (25 Votes)
Creamy Burrito Casserole 0 Picture

Ingredients

  • 1 pound ground beef or ground turkey
  • 1/2 medium yellow onion, chopped
  • 1 package (1 1/4 ounce) taco seasoning
  • 6 large flour tortillas
  • 1 can (16 ounce) refried beans
  • 2 -3 cups shredded taco cheese or 2 -3 cups cheddar cheese
  • 1 can (10 3/4 ounce) cream of mushroom soup
  • 4 ounces sour cream
  • jarred hot sauce, if desired to spice it up

Details

Servings 8
Preparation time 20mins
Cooking time 50mins
Adapted from food.com

Preparation

Step 1

Brown ground meat/turkey and onion; drain.

Add taco seasoning and stir in refried beans.

Mix soup and sour cream in a separate bowl.

Spread 1/2 sour cream mixture in the bottom of a casserole dish.

Tear up 3 tortillas and spread over sour cream mixture.

Put 1/2 the meat bean mixture over that.

Add a layer of cheese.

You could put some hot sauce on this now.

Repeat the layers.

Sprinkle cheese over the top and bake, uncovered, at 350°F for 20-30 minutes.

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