Lemon Cilantro Shrimp for Two

By á-10360

A delicious, spicy shrimp dinner for two that can be whipped up quickly, but it will seem like you spent forever in the kitchen!

Ingredients

• 1 teaspoon olive oil
• 1/4 cup onions, chopped
• 1/2 pound uncooked large shrimp, peeled and deveined
• 2 tablespoons Kraft Extra Virgin Olive Oil Aged Balsamic Vinaigrette Dressing
• 2 tablespoons fresh cilantro, chopped
• 1/4 teaspoon garam masala
• 1/4 teaspoon ground cumin
• 1/8 teaspoon cayenne pepper
• 2 teaspoons fresh lemon juice

Preparation

Step 1

Heat oil in skillet on medium-high heat. Add onions; cook and stir 2 minutes, or until crisp-tender. Stir in shrimp; cook 2 minutes, stirring occasionally.

Add next 5 ingredients; cook 2 min. or until shrimp turn pink.

Drizzle with lemon juice.